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Kitchen manager (40 hours a week) – Blue Mountain Yard

Blue Mountain Yard

Blue Mountain Yard – Responsible for efficient and profitable day-to-day management of all kitchen operations.

Kitchen manager (40 hours a week)

Email your cv to [email protected] (Jonathan Smith)

Responsible for efficient and profitable day-to-day management of all kitchen operations. You will supervise chefs and ensure positive performance that adheres to budgets and meets standards.

We are looking for an excellent communicator, who enjoys supporting, developing and motivating team members.